Khakhra Chaat

We need:

Khakhra's 3

Chopped onion 1/2 cup

Grated garlic 1sp

Chopped tomato 1cup

Sweet corn (boiled) 1/4 cup

Green peas (boiled)1/4 cup

Red chilli powder 1sp

Sugar 1/2 sp

Coriander powder 1/2 sp

Salt to taste

Cilantro chopped 1/4 cup

Sev 1/4 cup

Oil 3sps

Chaat masala 1sp

Method:

Heat oil and add onions, grated garlic and saute till onions turn golden brown.

Now add chopped tomato, sweet corn, peas, red chilli powder, coriander powder, salt and sugar.

Saute for 3 minutes and switch off the flame and let it cool.

Make the khakhra's to 2 inch pieces and place on a serving plate.

I have used store bought Khakhra's here.

Top the khakhra's with the tomato and veggi mixture and garnish with chaat masala, chopped cilantro and sev.

Serve immediately.

Check what my fellow bloggers are cooking for BM # 9