Onion Rings

We need:

Onions 1 large

Corn flour 3sps

Maida/ all purpose flour 5 sps

Salt to taste

Chat masala 2sps

Black pepper powder 1/2 sp

Bicarbonate soda pinch Oil for deep frying

Method:

In a bowl mix corn flour, maida, salt, pepper powder and soda.

Add water to make smooth batter as you make for any bajji.

Cut onions into rounds and separate each of them.

Heat oil for deep frying.

Once the oil is ready for frying, dip each onion ring into the batter and deep fry till crisp or golden brown.

Sprinkle little chat masala on the fried onion rings and serve hot.

Check to see what my fellow bloggers are cooking for Blogging Marathon # 20.